On the way back from our weekend in San Diego we stopped in one of our favorite places, San Clemente, for lunch on the pier. Lunch was good. A Fat Tire and some fish and chips. The restaurant had three different types of fish for fish and chips. The regular (and classic) cod. Halibut. And salmon. I tried the halibut. It was good, but I think too dense a fish for that application. Next time I'll stick with cod.
After lunch Kiernan demanded some time on the beach.
San Clemente, CA
January 10, 2010
2 comments:
Cod is the only way to go. What did K eat? Love seeing him on the beach outlined by the sea and sky.
Well-done french fries with a side of grilled cheese. Also a loaf of bread.
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